Antinutritional Factors, Proximate Composition and Mineral Elements Content of the Seed Kernel of Three Nigerian Mango (Mangifera indica L.) Varieties. Nigerian J Biochem Molecul Biol [Internet]. 2011 Dec. 30 [cited 2026 Jul. 22];26(2):81-7. Available from: https://www.nsbmb.org.ng/journals/index.php/njbmb/article/view/271